Peach season, is by far, and I say this now because I just made this most wonderful cobbler from The Kitchn, the best season ever! Over the weekend we went to stopped by the Intrepid to check out the Star Trek exhibit and on our way back we stumbled onto a farmer's market. What a perfect end to a really fun day. That day we brought home a bunch of bright and lovely produce including these yummy peaches.
* Special thanks to my boyfriend for picking the perfect flowers to pair this dish with.